Last modified on: September 10th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
51 min. | 30 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
685 Kcal or 2,868 Kj | 42 gr | 249 gr | 146 gr |
25 % | 12 % | 17 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 3 gr | 21 gr | 12 gr |
2 % | 1 % | 1 % | 1 % |
Per pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
685 Kcal or 2,868 Kj | 42 gr | 249 gr | 146 gr |
25 % | 12 % | 17 % | 16 % |
Broad beans: You can check-out other recipes which use it, like for example: Baby broad beans and peas with rice and mascarpone , Broad bean salad with Parmesan, Rabbit with mustard, Small green vegetables in Mornay sauce, Salade Niçoise, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Snails in a brioche, Ham spirals, How to make tart cases, Lumberjack turnovers, St Tropez tart, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Mexican ceviche, Hamburgers, Mixed salad, Tomato tatin, Multicoloured cucumber-tomato salad, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Smoky sausage and mash, Winegrowers' sausage casserole, How to cook potato grenaille , Grandma's salad, Seafood sauerkraut, ... All |
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