Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 21 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
732 Kcal or 3,065 Kj | 27 gr | 2 gr | 69 gr |
37 % | 10 % | <1 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 9 gr | 1 gr | 23 gr |
12 % | 3 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
732 Kcal or 3,065 Kj | 27 gr | 2 gr | 69 gr |
37 % | 10 % | <1 % | 10 % |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: French onion soup, Pork chops in the oven, Spring veal sauté , Chicken breasts with tarragon, Seafood sauerkraut, ... All | |
Veal : You can check-out other recipes which use it, like for example: Sliced veal with leeks and mushrooms, Veal with mushrooms and green asparagus, Veal Chop With Assortment of Vegetables, Sausagemeat, Escalope of veal in a cream sauce, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Surprise eggs, New York style pasta, Bistro-style beetroot salad, Bisto-style canapés, Vegetable clafoutis, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Apple and almond cake, Fruit crémeux, Mushroom duxelles, Polenta with spinach and soft-poached egg, Puff or flaky pastry (pâte feuilletée), ... All |
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