Last modified on: September 7th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
33 min. | 30 min. | 20 min. | 1 hour 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,665 Kcal or 11,158 Kj | 120 gr | 137 gr | 355 gr |
99 % | 34 % | 10 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
275 Kcal or 1,151 Kj | 12 gr | 14 gr | 37 gr |
10 % | 4 % | 1 % | 4 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
44 Kcal or 184 Kj | 2 gr | 2 gr | 6 gr |
2 % | 1 % | <1 % | 1 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Chicken pie, Crisp apricot and pistachio tart, Cheese and tomato tart, Vegetable pie, Langoustine and leek tarts, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Escalope cordon bleu, Hasselback or "Swedish-style" potatoes, Two-cheese vegetable gratin, Jura bread, Poached eggs with spinach and Comté milk, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Alsatian-style salad, Eggs en Cocotte à la Française, Röstis, Gratin du Nord, Quiche Lorraine, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Mont d'or in brioche, Caramelised apple pie, Sicilian Epiphany Pie, Ham "friand" pie, Pistachio and goji pinwheels, ... All |
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