Last modified on: April 15th 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 34 min. | 22 hours 45 min. | 1 hour | 1 day 1 hour 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,539 Kcal or 19,004 Kj | 65 gr | 614 gr | 214 gr |
227 % | 25 % | 58 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
321 Kcal or 1,344 Kj | 5 gr | 43 gr | 15 gr |
16 % | 2 % | 4 % | 2 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Gingerbread, Fillets of sole meunière, Red mullet fillets with a reduced white-wine sauce, Meatballs, Autumn apple and plum crumble pie, ... All | |
Raisins: You can check-out other recipes which use it, like for example: Sweet pancake rolls from Brittany, Chocolate mendiants, 3-fruit brioche loaf, Dublin fruit scones, Frozen Nougat, ... All | |
Candied fruit: You can check-out other recipes which use it, like for example: Provençal colombier for Pentecost, Hazelnut and orange cake, Sicilian Epiphany Pie, Fondant-iced pithivier, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Spaghetti Bolognese, Langoustine sabayon tart, Cooking sugar, Vietnamese prawns, Aperitif rolls, ... All |
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