Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 14 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,491 Kcal or 10,429 Kj | 88 gr | 197 gr | 150 gr |
92 % | 25 % | 14 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 4 gr | 9 gr | 7 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
208 Kcal or 871 Kj | 7 gr | 16 gr | 13 gr |
8 % | 2 % | 1 % | 1 % |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Purple artichokes braised in white wine, Salad greens and small omelette, Leek and artichoke tart à la piémontaise, Montagnon rice, Curried polenta, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Chicken with spinach in a cream sauce , Deep leek and potato quiche, Chard and potato gratin, Thin spinach and potato tart, Stuffed mushrooms au gratin, ... All | |
Cooked meat: You can check-out other recipes which use it, like for example: Cassoulet-style shepherd's pie., Alpine gratin, Creamy asparagus and meat timbale, Rustic chicken and mushroom pie, Gratin of leeks with Morbier cheese, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Paella, Gratin Parmentier, Beef braised in reduced red wine, Baked salmon fillet, Carrot-top pesto, ... All |
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