Last modified on: July 23th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
9 min. | 12 min. | 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,479 Kcal or 6,192 Kj | 37 gr | 200 gr | 59 gr |
55 % | 10 % | 14 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 3 gr | 19 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Apple juice: You can check-out other recipes which use it, like for example: Mulled apple juice, Apple custard tart, Apple paste, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pogne de Romans, Crunchy blackcurrant and mascarpone cream verrine, Peach and verbena feuilleté, Choux pastry (pâte à choux), Frozen cottage cheese with strawberries, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Mint and chocolate cream, Confectioner's custard (Crème pâtissière, or French pastry cream), Eggs meurette, Two-stage beef chuck , Apple custard tart, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Pistachio ice cream, Béarnaise sauce, Ramekins of duchess potatoes, Hollandaise sauce, Coffee custard, ... All |
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