Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
43 min. | 2 hours 15 min. | 1 hour 55 min. | 4 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
21,307 Kcal or 89,208 Kj | 610 gr | 2,711 gr | 1,297 gr |
789 % | 174 % | 189 % | 146 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
330 Kcal or 1,382 Kj | 9 gr | 42 gr | 20 gr |
12 % | 3 % | 3 % | 2 % |
Per foccacias | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,420 Kcal or 5,945 Kj | 41 gr | 181 gr | 86 gr |
53 % | 12 % | 13 % | 10 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Puff or flaky pastry (pâte feuilletée), Toffee apple upside-down cake, Grandma Solange's biscuits, Nantes Tourton, Nanou's chocolate cake, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: How to heat milk without it catching on the bottom of the pan, Creamy risotto with diced vegetables and flax seeds, Pumpkin (or potimarron) soup, Chocolate Chantilly , Seeded loaf, ... All | |
Green olives: You can check-out other recipes which use it, like for example: Cretan Bread, Two-olive ciabatta, Loaf for "les filles'", Olive and pesto bread, ... All | |
Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Canapés of red mullet with poppy seeds, Pasta with pesto and preserved tomatoes, Pan-fried chicken breast on mozzarella, Cretan Bread, ... All |
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