Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 19 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,006 Kcal or 4,212 Kj | 34 gr | 35 gr | 81 gr |
37 % | 10 % | 2 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 3 gr | 3 gr | 8 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 8 gr | 9 gr | 20 gr |
9 % | 2 % | 1 % | 2 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Shakshuka, How to prepare tomatoes, Italian style gratin, Tomato meat balls, Comtoise stuffed tomatoes, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Foie gras fingers, Pistachio cream, Piedmont pyramids, Prune Far, Madeleines, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tandoori-flavoured chicken with leeks, Red rice pannequets, Chicken breasts with tarragon, Crispy potato and mushroom brik rolls, Baked potatoes with poached egg and tuna sauce , ... All | |
Garlic clove: You can get more informations, or check-out other recipes which use it, for example: Stuffed tomatoes and courgettes, Potato tortilla (Spanish omelette), Five hours poultry, Cured Pork Belly With Lentils, Cervelle de Canut, ... All |
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