Last modified on: June 19th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 6 min. | 35 min. | 1 hour 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
13,083 Kcal or 54,776 Kj | 140 gr | 956 gr | 967 gr |
654 % | 54 % | 90 % | 147 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
493 Kcal or 2,064 Kj | 5 gr | 36 gr | 36 gr |
25 % | 2 % | 3 % | 6 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Gâteau Breton (Brittany butter cake), Rice pudding with fruit and nuts, Caramel semolina pudding with raisins, Cranachan, Hazelnut and orange cake, ... All | |
Honey: You can check-out other recipes which use it, like for example: Amandier (gluten-free almond cake), Gingerbread, Hazelnut and orange cake, Confit Victoria pineapple with honey and spices, Nonettes, ... All | |
Whole almonds: You can check-out other recipes which use it, like for example: Granola, X-Files cookies, Rice pudding with fruit and nuts, Crusty pistachio, almond and apricot flan, Toasted almond cake, ... All | |
Pistachios: You can check-out other recipes which use it, like for example: Moist cereal bars, Chocolate Truffles, Chocolate cereal bars, Rice pudding with fruit and nuts, Pistachio cake, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-19)
Thank you so much for sharing...Hope all is well with you and yours, Louise