Last modified on: May 31th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 24 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,577 Kcal or 6,603 Kj | 2 gr | 12 gr | 122 gr |
58 % | 1 % | 1 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
218 Kcal or 913 Kj | < 1 gr | 2 gr | 17 gr |
8 % | <1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
394 Kcal or 1,650 Kj | < 1 gr | 3 gr | 30 gr |
15 % | <1 % | <1 % | 3 % |
Red wine: You can check-out other recipes which use it, like for example: Tenderloin steaks marinated in red wine with rosemary, Aperitif rolls, Mulled wine Belle-Plagne style, Saucipain, Pears in red wine with blackcurrant , ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Rosemary steamed fish, Red rice pannequets, "Au vert" beef, Sautéd broccoli with ham, Creamy risotto with vegetables , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Fried bread with leek and poached egg , Caramelized pear custard tart, Four quarters, Bechamel sauce, Sesame cookies, ... All | |
Beef stock cube: You can get more informations, or check-out other recipes which use it, for example: Taos hotpot, Stuffed tomatoes and courgettes, Couscous, Sausage rougail, Express chilli con carne, ... All |
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