Last modified on: December 31th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
59 min. | 22 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,059 Kcal or 12,807 Kj | 187 gr | 31 gr | 240 gr |
153 % | 72 % | 3 % | 36 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
104 Kcal or 435 Kj | 6 gr | 1 gr | 8 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
382 Kcal or 1,599 Kj | 23 gr | 4 gr | 30 gr |
19 % | 9 % | <1 % | 5 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Fish petals, vegetables julienne, and beurre blanc, Veal Chop With Assortment of Vegetables, Winegrowers' sausage casserole, Cherry tomato and two cabbage salad, Alsatian-style salad, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Artichoke Soup, Cheese tart, Caesar salad, "Moelleux" cake batter, Breton Pie, ... All | |
Scallops: You can check-out other recipes which use it, like for example: Scallops with green asparagus tips and parmesan, Breton style shellfish and vegetable soup, Scallops with fondue of leeks, Scallops with crunchy vegetables and wine sabayon, Scallops au gratin, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cockles and cabbage with smoky cream sauce, Fish in a sesame crust, Seared tuna with lemon and lime, Rice à la grecque, Polenta parmentier, ... All |
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