Last modified on: November 27th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
2 hours 32 min. | 2 hours 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,813 Kcal or 45,272 Kj | 192 gr | 1,331 gr | 502 gr |
400 % | 55 % | 93 % | 56 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
363 Kcal or 1,520 Kj | 6 gr | 45 gr | 17 gr |
13 % | 2 % | 3 % | 2 % |
Per Black Forest gateau | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,604 Kcal or 15,089 Kj | 64 gr | 444 gr | 167 gr |
133 % | 18 % | 31 % | 19 % |
Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Cherry and pistachio tarts, Mini almond-morello tarts, Individual charlottes with morello cherries, Piped petits-fours, Galette de Fougerolles, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Tandoori-flavoured chicken with leeks, Curried mussels with cabbage, Lemon creams, Layered Leek and Egg Gratin , Vegetable clafoutis, ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon tart, Tarte Normande, Viennese Shortbread, Chocolate cake, Chantilly cream, ... All | |
Kirsch: You can check-out other recipes which use it, like for example: Cherry clafoutis, Framboisier, Individual charlottes with morello cherries, Cherry clafoutis, ... All |
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