Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 7 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
485 Kcal or 2,031 Kj | 13 gr | 17 gr | 42 gr |
18 % | 4 % | 1 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
141 Kcal or 590 Kj | 4 gr | 5 gr | 12 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
243 Kcal or 1,017 Kj | 7 gr | 9 gr | 21 gr |
9 % | 2 % | 1 % | 2 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Stuffed Mushrooms, Sliced chicken with mushrooms and broccoli, Rabbit civet, Stuffed artichokes au gratin, Quick flaky pizza, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Curried mussels with cabbage, Gratin of purple artichokes, Rabbit civet, Four-tier glasses, Mexican tart, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Sliced cauliflower with 3 cheeses, Leek and Jerusalem artichoke soup, New York style pasta, Potato and two ham gratin, Mediterranean toast, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Minestrone, Langres-style spinach, Kérinou slices, Very green mixed salad, Gratin "grilled inside", ... All |
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