Preparation | Cooking | Start to finish |
---|---|---|
1 min. | 37 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
563 Kcal or 2,357 Kj | 24 gr | 72 gr | 20 gr |
28 % | 9 % | 7 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
130 Kcal or 544 Kj | 6 gr | 17 gr | 5 gr |
6 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 12 gr | 36 gr | 10 gr |
14 % | 5 % | 3 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Cauliflower "moelleux" in ramekins, Celeriac and sesame soup, Poached eggs with spinach and Comté milk, Panna cotta, Chocolate rice pudding, ... All | |
Rice: You can check-out other recipes which use it, like for example: Crispy spinach rolls, Mussels with arroz negro, Canadian rice pudding, Turmeric risotto, Curried prawn risotto, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Coffee custard, Apple and almond cake, Meringues, Strawberries in a thyme and lemon-flavoured red wine reduction, Brioche Tatin, ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Crème brulée, Apricot jam with vanilla, Confectioner's custard (Crème pâtissière, or French pastry cream), Poaching syrup, Chocolate cream with a crunch, irish coffee mousse, ... All |
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