Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
54 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,212 Kcal or 5,074 Kj | 4 gr | 288 gr | 1 gr |
61 % | 2 % | 27 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
100 Kcal or 419 Kj | < 1 gr | 24 gr | < 1 gr |
5 % | <1 % | 2 % | <1 % |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Melon with port sorbet, Pistachio tiramisu, Pear charlotte, Toasted flaked almonds, Peach and blackcurrant coupe, ... All | |
Pears: You can check-out other recipes which use it, like for example: Pears and caramelised walnut samosas , Belle-helene in a glass, Pear compote , Poached pears, Dijonnaise pear cake, ... All | |
Vitamin C: You can get more informations, or check-out other recipes which use it, for example: Sorrel pesto, Pear charlotte, Raspberry sorbet, Pistachio and spinach pesto, Carrot-top pesto, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Poaching syrup, Strawberries in a thyme and lemon-flavoured red wine reduction, Quick bramble jelly, Soufflée omelette with cheese, Pistachio and spinach pesto, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)