Last modified on: November 27th 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 10 min. | 5 min. | 18 min. | 2 hours 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,641 Kcal or 15,244 Kj | 153 gr | 87 gr | 298 gr |
182 % | 59 % | 8 % | 45 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
176 Kcal or 737 Kj | 7 gr | 4 gr | 14 gr |
9 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
607 Kcal or 2,541 Kj | 26 gr | 14 gr | 50 gr |
30 % | 10 % | 1 % | 8 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Crunchy verrines, Soft apple cookies, Mushroom velouté, Ramekins of duchess potatoes, Potato gratin, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Normandy seafood stew, Duo of slow-cooked pork, Melt-in-the mouth meat and vegetables in a sealed casserole, Vegetable tartare, Crunchy radish and carrot salad, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Fish petals, vegetables julienne, and beurre blanc, Sautéed Pork with Peanuts, Langoustine gratin, Breton style shellfish and vegetable soup, Macédoine of vegetables, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Creamy risotto with vegetables , Endive and beer soup, Tenderloin steaks marinated in red wine with rosemary, Risotto-style celeriac, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-06-09)