Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 34 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,172 Kcal or 17,467 Kj | 153 gr | 434 gr | 203 gr |
155 % | 43 % | 30 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
341 Kcal or 1,428 Kj | 12 gr | 35 gr | 17 gr |
13 % | 4 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
695 Kcal or 2,910 Kj | 25 gr | 72 gr | 34 gr |
26 % | 7 % | 5 % | 4 % |
Cooked meat: You can check-out other recipes which use it, like for example: Creamy asparagus and meat timbale, Jerusalem artichoke purée with leeks, Rustic chicken and mushroom pie, Cassoulet-style shepherd's pie., Artichokes with beef, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potimarron and Parmesan tart, Escalope of veal in a cream sauce, Apple macaronade, Baker's chicken and potato tart, Tarte à l'coloche, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin "grilled inside", Gratin-style spinach and chicken omelette , Stuffed baguette , Spinach and hard-boiled egg gratin, Sausage buckwheat pancakes, ... All |
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