Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
36 min. | 30 min. | 45 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
184 % | 17 % | 39 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 3 gr | 28 gr | 14 gr |
9 % | 1 % | 2 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
184 % | 17 % | 39 % | 31 % |
Apple: You can check-out other recipes which use it, like for example: Tarte Jurassienne, Autumn apple and plum crumble pie, Caramelized apple "moelleux" cake, Alsatian apple tart, Ramekins with almonds, apples and lemon, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tatin apples with mascarpone cream, Strawberry feuilleté, Cantucci di Prato, Nougatine, Almond dacquoise, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Breton Sandwich, Cocotte eggs with Comté, Pecan fruit rolls , Old style brioche, Foie gras fingers, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Gingerbread, Escalopes in a sesame crust, Clafoutis batter, Toasted-flour biscuits, Half-cooked chocolate cake with raspberry coulis, ... All |
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