Last modified on: May 14th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 35 min. | 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,221 Kcal or 13,486 Kj | 65 gr | 445 gr | 131 gr |
161 % | 25 % | 42 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
407 Kcal or 1,704 Kj | 8 gr | 56 gr | 17 gr |
20 % | 3 % | 5 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
81 Kcal or 339 Kj | 2 gr | 11 gr | 3 gr |
4 % | 1 % | 1 % | <1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Toffee apple upside-down cake, Rum babas, Bonnevaux apple tart, Half-cooked chocolate cake with raspberry coulis, Chocolate sweetcrust pastry, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond macaroon cake, Brioche galette, Double raspberry tartlets, Peach and verbena feuilleté, Lime confectioner's custard (pastry cream), ... All | |
Whole almonds: You can check-out other recipes which use it, like for example: Tomato pesto, Praline, Nougat, Granola, Toasted almond cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Crispy rolls with chicken and leek, Baker's apple soles, Spinach Mornay, Sautéd broccoli with ham, Filo leeks and cheese tart, ... All |
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