Last modified on: May 4th 2022
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
6 min. | 10 min. | 13 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,150 Kcal or 4,815 Kj | 45 gr | 118 gr | 55 gr |
43 % | 13 % | 8 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
147 Kcal or 615 Kj | 6 gr | 15 gr | 7 gr |
5 % | 2 % | 1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Cramique, Pistachio confectioner's custard, Rice pudding with chestnuts and poached pears, Pistachio ice cream, Chocolate rice pudding, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized pear custard tart, Crème brulée, Apple paste, Chocolate rolls (petits pains), Grandma Solange's biscuits, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Dauphinoise potatoes with Serano ham, Tagliatelle and courgette spaghetti, carbonara style, Langoustine sabayon tart, Peach and verbena feuilleté, Crème brulée, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-19)