Last modified on: February 28th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 10 min. | 28 min. | 1 hour 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,504 Kcal or 6,297 Kj | 134 gr | 98 gr | 64 gr |
56 % | 38 % | 7 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 8 gr | 6 gr | 4 gr |
3 % | 2 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
376 Kcal or 1,574 Kj | 33 gr | 25 gr | 16 gr |
14 % | 10 % | 2 % | 2 % |
Peas: You can check-out other recipes which use it, like for example: Pea risotto "Mantecare", Eggs en Cocotte à la Française, Minestrone, Chicken breasts in a potato crust, Macédoine of vegetables, ... All | |
Whole almonds: You can check-out other recipes which use it, like for example: Apple Batter Puddings, X-Files cookies, Praline, Chocolate Truffles, Indian rice pudding, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Breton style shellfish and vegetable soup, Stock-pot fish , Chorba, Couscous, Turnip and Jerusalem artichoke soup, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)