Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
14 min. | 15 min. | 12 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,189 Kcal or 34,286 Kj | 150 gr | 632 gr | 563 gr |
409 % | 58 % | 60 % | 85 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
289 Kcal or 1,210 Kj | 5 gr | 22 gr | 20 gr |
14 % | 2 % | 2 % | 3 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Layered Leek and Egg Gratin , Filet mignon with asparagus, Langoustine gratin, Creamy rice with green asparagus and sorrel , Crunchy blackcurrant and mascarpone cream verrine, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Celeriac soup with mustard, Indian rice pudding, Peach and verbena feuilleté, Gâteau Basque , Gnocchi alla romana, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple crisps, Chocolate eclairs, Almond tuiles, Brioche galette, Tiramisu, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sweetcrust pastry (pâte sablée), Couscous, Little apple and verbena tarts, Steamed leeks with morel sabayon, Spinach and Comté Loaf, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)