Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 27 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
11,904 Kcal or 49,840 Kj | 678 gr | 1,017 gr | 570 gr |
441 % | 193 % | 71 % | 64 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
214 Kcal or 896 Kj | 12 gr | 18 gr | 10 gr |
8 % | 3 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
661 Kcal or 2,767 Kj | 38 gr | 57 gr | 32 gr |
24 % | 11 % | 4 % | 4 % |
Minced beef: You can check-out other recipes which use it, like for example: Hamburgers, Polenta parmentier, Chicano burger, Stuffed tomatoes and courgettes, Enchiladas, ... All | |
Tinned red kidney beans: You can check-out other recipes which use it, like for example: African style chicken, Pumpkin and red-bean tortillas, Enchiladas, Mexican salad, Mexican tart, ... All | |
Tomato coulis: You can check-out other recipes which use it, like for example: African style chicken, Bolognaise lasagne, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Stuffed tomatoes and courgettes, Pizza dough, Fish terrine with spinach and tomatoes, Beef braised in reduced red wine, Sliced veal with leeks and mushrooms, ... All |
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