Last modified on: November 25th 2020
Keywords for this recipe:Preparation | Start to finish |
---|---|
2 min. | 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
524 Kcal or 2,194 Kj | 10 gr | 59 gr | 28 gr |
26 % | 4 % | 6 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
455 Kcal or 1,905 Kj | 9 gr | 51 gr | 24 gr |
23 % | 3 % | 5 % | 4 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Chestnut moelleux, Beurre d'escargot, Strawberry and rhubarb crumble, Croute à thé, Macarons (the original French macaroons) , ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tiramisu, Passion fruit jellies, Profiteroles, Dublin fruit scones, Apple charlotte with toasted brioche, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Pavlova, Amaretti, Calissons, Marzipan (almond paste), Almond dacquoise, ... All |
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