Last modified on: September 2nd 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 30 min. | 45 min. | 1 hour 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,576 Kcal or 6,598 Kj | 76 gr | 251 gr | 246 gr |
58 % | 22 % | 18 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
56 Kcal or 234 Kj | 3 gr | 9 gr | 9 gr |
2 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 6 gr | 21 gr | 20 gr |
5 % | 2 % | 1 % | 2 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Paella, Vegetable pie, Mixed salad stack, Mexican salad, Tomato and courgette tart, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Two-cheese quiche, Yvetot Douillons, Express apple tart, Pecan fruit rolls , Vegetable rosette tart, ... All | |
Cream cheese: You can check-out other recipes which use it, like for example: Avocado with gravlax, Baker's chicken and potato tart, Beetroot and cream cheese verrines, Like a Boursin with garlic and herbs, Crunchy verrines, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Involtini-Style Filet Mignon , Eggs with green asparagus and Parmesan cheese, Escalope of veal in a cream sauce, Mushrooms on toast, French style, Deep leek and potato quiche, ... All |
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