Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 9 min. | 15 min. | 1 hour 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,275 Kcal or 5,338 Kj | 105 gr | 25 gr | 83 gr |
47 % | 30 % | 2 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 12 gr | 3 gr | 9 gr |
5 % | 3 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
638 Kcal or 2,671 Kj | 52 gr | 12 gr | 42 gr |
24 % | 15 % | 1 % | 5 % |
Mussels: You can check-out other recipes which use it, like for example: Paella, Spaghetti with mussels and basil, Breton style shellfish and vegetable soup, Mussels marinière, Mussels with arroz negro, ... All | |
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Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Firied fillet of sea bream with polenta, Cocotte eggs with Comté, Creamy risotto with vegetables , Creamy rice with green asparagus and sorrel , The total turnip, ... All | |
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