Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 50 min. | 1 hour 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,986 Kcal or 33,436 Kj | 137 gr | 845 gr | 461 gr |
296 % | 39 % | 59 % | 52 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 7 gr | 40 gr | 22 gr |
14 % | 2 % | 3 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,662 Kcal or 11,145 Kj | 46 gr | 282 gr | 154 gr |
99 % | 13 % | 20 % | 17 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Hamburgers, Oven omelette, Eggs in tomato shells, Prune Far, Coconut pyramids, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Strawberry, kiwi and mascarpone verrines, Nonettes, Chocolate rolls (petits pains), Plain cake, Little apple and verbena tarts, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Half-cooked chocolate cake with raspberry coulis, Pear and chocolate tart with a hint of mint, Flaky brownie brioche, Chocolate madeleines, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Rabbit civet "à la normande", Bisto-style canapés, Chicken Brussels pie, Double raspberry tartlets, ... All |
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