Last modified on: July 5th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
20 min. | 2 hours | 2 hours 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,608 Kcal or 10,919 Kj | 17 gr | 635 gr | 0 gr |
130 % | 6 % | 60 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
98 Kcal or 410 Kj | 1 gr | 24 gr | 0 gr |
5 % | <1 % | 2 % | 0 % |
Raspberries: You can check-out other recipes which use it, like for example: Framboisier, Half-cooked chocolate cake with raspberry coulis, Double raspberry tartlets, Raspberry tart, Raspberry muffins, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Peach and blackcurrant coupe, Strawberry and kiwi fruit salad, Baked Alaska, Strawberry Charlotte, Chocolate cream with a crunch, irish coffee mousse, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Lille style chicken, Amandier (gluten-free almond cake), Lemony cabbage and potato salad, Express sauerkraut, Mascarpone fondant with two lemons, ... All |
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