Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 23 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,524 Kcal or 6,381 Kj | 36 gr | 142 gr | 90 gr |
56 % | 10 % | 10 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
288 Kcal or 1,206 Kj | 7 gr | 27 gr | 17 gr |
11 % | 2 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 9 gr | 36 gr | 23 gr |
14 % | 3 % | 2 % | 3 % |
Peeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Tomato sauce (for pizzas), Sausages with baked beans, French style, Polenta parmentier, Chicken "cantina", Polpete, ... All | |
Pasta: You can check-out other recipes which use it, like for example: Penne with Mushrooms, Tuna pasta, Pasta with green asparagus, Pasta with cherry tomatoes, olives and feta cheese, Pasta with pesto and preserved tomatoes, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Pâté de campagne, Cassoulet, Ardennes Salad, Potatoes with bacon and herbs, Fried egg in bread, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bacon and cabbage omelette, Fried egg in bread, Cockles and cabbage with smoky cream sauce, Alsatian-style salad, Celeriac and mushroom gratin, ... All |
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