Last modified on: July 23th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
9 min. | 12 min. | 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
493 Kcal or 2,064 Kj | 12 gr | 67 gr | 20 gr |
18 % | 3 % | 5 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 3 gr | 19 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Apple juice: You can check-out other recipes which use it, like for example: Mulled apple juice, Apple custard tart, Apple paste, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with fruit and nuts, How to succeed in making sabayon (syllabub), Rhubarb tart, Shortcrust pastry (pâte brisée), Puits d'amour, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Apple custard tart, Blackcurrant, vanilla and lime verrine , Leopard cake, Lime confectioner's custard (pastry cream), Pear and lime meringue pie, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and orange cake, Tagliatelle and courgette spaghetti, carbonara style, Coffee custard, Coconut-vanilla cream for Elsa , Butter cream, ... All |
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