Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 5 min. | 22 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,192 Kcal or 9,177 Kj | 47 gr | 25 gr | 212 gr |
81 % | 13 % | 2 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
218 Kcal or 913 Kj | 5 gr | 3 gr | 21 gr |
8 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
365 Kcal or 1,528 Kj | 8 gr | 4 gr | 35 gr |
14 % | 2 % | <1 % | 4 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Shiitake eggs, Glazed mushrooms with plain rice, Special Parmesan baguettes, Boeuf (beef) bourguignon, Bolognaise lasagne, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Yeast-based flaky dough (for croissants), Shiitake eggs, Polpete, Spinach Omelette, Almond mug cake for Mary, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Baked salmon fillet, Roast Brussels sprouts with sage and lemon, Brussels sprouts salad with smoked trout and Comté cheese, Pitta bread, Special Parmesan baguettes, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Mexican ceviche, Vegetable pie, Ratatouille confite, Kalamata Salad, Greek salad, ... All |
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