Last modified on: November 3rd 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
23 min. | 5 min. | 1 hour | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,761 Kcal or 15,747 Kj | 158 gr | 4 gr | 346 gr |
139 % | 45 % | <1 % | 39 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
350 Kcal or 1,465 Kj | 15 gr | < 1 gr | 32 gr |
13 % | 4 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
627 Kcal or 2,625 Kj | 26 gr | 1 gr | 58 gr |
23 % | 7 % | <1 % | 6 % |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Hamburgers, Cured Pork Belly With Lentils, Fried egg in bread, Eggs Arsène, Stuffed pumpkin gratin, ... All | |
French mustard: You can check-out other recipes which use it, like for example: Tapenade, Mustard baps, Mackerel rillettes, Pork chops in the oven, Thin cherry tomato and pesto tart, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Home-made potato crisps , Morteau sausage, Fish in a seed crust, Spinach and cashew brik rolls, Pork Chops Champvallon style, ... All | |
Filet mignon (pork loin) : You can check-out other recipes which use it, like for example: Pork medallions with "full" turnips, Filet mignon with mustard and tarragon sauce, Filet mignon with asparagus, Loin of pork with herbs and julienne vegetables , Cajun pork with rice., ... All |
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