Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
25 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,120 Kcal or 4,689 Kj | 48 gr | 236 gr | 0 gr |
41 % | 14 % | 16 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
28 Kcal or 117 Kj | 1 gr | 6 gr | 0 gr |
1 % | <1 % | <1 % | 0 % |
Per pumpkin | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
560 Kcal or 2,345 Kj | 24 gr | 118 gr | 0 gr |
21 % | 7 % | 8 % | 0 % |
Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Taos hotpot, Potimarron and leek soup, Stuffed pumpkin gratin, Smoky potato and potimarron gratin, Mixed vegetable curry, ... All |
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