Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
43 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,454 Kcal or 10,274 Kj | 94 gr | 32 gr | 217 gr |
91 % | 27 % | 2 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
326 Kcal or 1,365 Kj | 12 gr | 4 gr | 29 gr |
12 % | 4 % | <1 % | 3 % |
Per meatballs | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
49 Kcal or 205 Kj | 2 gr | 1 gr | 4 gr |
2 % | 1 % | <1 % | <1 % |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Confit of carrots with bacon, "Land and sea" kebabs, Melt-in-the mouth meat and vegetables in a sealed casserole, Hamburgers, Fried egg in bread, ... All | |
Minced beef: You can check-out other recipes which use it, like for example: Spaghetti Bolognese, Stuffed tomatoes and courgettes, Gisèle's Pasties, Algerian brik rolls, Express chilli con carne, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Broad bean salad with Parmesan, Spaghetti Carbonara, Special Parmesan baguettes, Pesto crackers, Penne with purple artichokes, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Mascarpone fondant with two lemons, Sandwich bread, Flognarde, Saucipain, Basic cake batter - the French way, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)