Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 15 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
856 Kcal or 3,584 Kj | 16 gr | 160 gr | 17 gr |
32 % | 5 % | 11 % | 2 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
37 Kcal or 155 Kj | 1 gr | 7 gr | 1 gr |
1 % | <1 % | <1 % | <1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Couscous, New leavened bread, Stewed apple (compote), Confit of carrots with bacon, French Family Cake, ... All | |
Rice: You can check-out other recipes which use it, like for example: Rice pudding (riz au lait), Rice pudding with fruit and nuts, Rice pudding with chestnuts and poached pears, Morel risotto with Vin Jaune and Mont d'Or, Pea risotto "Mantecare", ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Shiitake eggs, Seeded loaf, Tomato foccacia, Ciabatta, Potato galette, ... All |
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