Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 16 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
905 Kcal or 3,789 Kj | 57 gr | 84 gr | 37 gr |
34 % | 16 % | 6 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
43 Kcal or 180 Kj | 3 gr | 4 gr | 2 gr |
2 % | 1 % | <1 % | <1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 14 gr | 21 gr | 9 gr |
8 % | 4 % | 1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, Rice pudding (riz au lait), Naan, Lime confectioner's custard (pastry cream), Canadian rice pudding, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Leeks in vinaigrette , Home-made doner kebab, Veal Marengo, Crab Cakes, Creamy polenta with green asparagus, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: Avocado and celery remoulade, Celeriac and mushroom gratin, Creamy Winter Vegetable Soup, Celery soup bourguignonne style, Rémoulette of celeriac, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Quick prawn curry, Scallops with crunchy vegetables and wine sabayon, Quail egg canapés, Eggs Arsène, Tahitian style fish, ... All |
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