Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,349 Kcal or 9,835 Kj | 39 gr | 487 gr | 191 gr |
87 % | 11 % | 34 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
125 Kcal or 523 Kj | 2 gr | 26 gr | 10 gr |
5 % | 1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,349 Kcal or 9,835 Kj | 39 gr | 487 gr | 191 gr |
87 % | 11 % | 34 % | 21 % |
Apple: You can check-out other recipes which use it, like for example: Croissant dough apples, Apple Tatin Terrine, Apple and almond cake, Soft apple cookies, Windfall apple jelly, ... All | |
Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Potato and cheese pie, Salmon and spinach quiche, Deep leek and potato quiche, Rata-tart, Mexican tart, ... All | |
Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Apple amandine tarts from Brélès, Apple and pear tart, Cochelin d'Evreux, Amiens macaroons, Apple semelles (flat apple tarts), ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Flaky brownie brioche, Flaky brownie brioche, Craquelin (sweet cracker dough), Oatmeal and apple cookies, European glass, ... All |
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