Last modified on: January 13th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 20 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
858 Kcal or 3,592 Kj | 22 gr | 63 gr | 58 gr |
32 % | 6 % | 4 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
504 Kcal or 2,110 Kj | 13 gr | 37 gr | 34 gr |
19 % | 4 % | 3 % | 4 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 4 gr | 13 gr | 12 gr |
6 % | 1 % | 1 % | 1 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Stuffed prunes, Checkerboard biscuits, Sweetcrust pastry (pâte sablée), Moist cereal bars, Fruit crumble, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apricot jam with vanilla, Plum and almond panna cotta, Strawberries in a thyme and lemon-flavoured red wine reduction, Oaty walnut cake , Raspberry muffins, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Pistachio cream, Chocolate cake, Cheese Soufflé, Chestnut Fudge Cupcakes, Piedmont pyramids, ... All |
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